METHOD OF APPLICATION OF BODY TASTE ENHANCER COMPRISING LONG-CHAIN HIGHLY UNSATURATED FATTY ACID AND/OR ITS ESTER

申请公布号:
US2011143002(A1)
申请号:
US201113032619
申请日期:
2011.02.22
申请公布日期:
2011.06.16
申请人:
J-OIL MILLS, INC.
发明人:
YAMAGUCHI SUSUMU;BABA KEIKO;TASHIMA IKUKAZU;MATSUZAKI NARIHIDE;KAWAGUCHI HIROKAZU;HAYASHI KAZUHIRO;KURODA MOTONAKA
分类号:
A23L1/22;A23L1/226;A23L1/238;A23L1/314;A23L1/317;A23L1/32;A23L1/39
主分类号:
A23L1/22
摘要:
The purpose of the invention is to enhance the body taste, taste and flavor of foods. Thus, the present invention is related to a method for enhancing or making better body taste or taste of the foods by adding n-3 long-chain highly unsaturated fatty acid having 20 or more of carbon atoms and 3 or more of double bonds, or adding n-6 long-chain highly unsaturated fatty acid having 18 or more of carbon atoms and 3 or more of double bonds to them.
专利推荐
移动版 | 电脑版 | 返回顶部