NOVEL LACTIC ACID BACTERIUM STRAIN, FERMENTED FOOD/BEVERAGE, AND METHOD FOR PRODUCTION OF FERMENTED FOOD/BEVERAGE
- 申请公布号：
- EP2154238(B1)
- 申请号：
- EP20080764463
- 申请日期：
- 2008.05.21
- 申请公布日期：
- 2012.01.25
- 申请人：
- KAGOME CO., LTD
- 发明人：
- SUZUKI, SHIGENORI;TAKEDA, MASAHIKO;INOUE, TAKURO;KAWASAKI, RIKA;ARAKAWA, CHINATSU;KATO, IKUO;YAKABE, TAKAFUMI
- 分类号：
- A23L35/00;C12N1/20;A23C11/10;A23L11/00;C12R1/225
- 主分类号：
- A23L35/00
- 摘要：
- The present invention relates to a Lactobacillus pentosus strain FERM BP-10958, a method for producing fermented food or drink with a fermentation process using the lactic acid bacteria, and fermented food or drink produced by fermentations using the lactic acid bacteria.
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